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Cucumber Sandwiches

Easy and delicious cucumber sandwiches a must have at a tea party.
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Lunch
Servings: 8
Author: thesugarpixie

Ingredients

  • 1/2 English cucumber peeled and thinly sliced (the long thin cucumber in the plastic wrapper. Regular cucumbers would be okay, carve some of the seeds out)
  • A few tablespoons - Unsalted butter room temperature
  • 8 slices of white bread crusts removed.
  • Salt
  • Pepper
  • Papertowels
  • Plate

Instructions

  • Peel and thinly slice one half of an english cucumber
  • Put a paper towel on a large plate, and lay the cucumber slices in a single layer.
  • Lightly salt the slices and let them sit for 30 minutes. Check for flavor when finished, can rinse lightly if necessary and pat dry.
  • Gently pat the cucumber slices with another paper towel or clean towel to wick up the extra moisture.
  • Lightly pepper the slices.
  • Generously butter each slice of bread
  • Lay cucumber slices on half the slices of bread. Lightly salt again if desired.
  • Place the other buttered slices of bread on the cucumbers. Gently press the sandwich down and make a firm cut on the diagonal, or in squares.